Mustard Loose Leaf 芥菜 Kai Choi

Mustard Loose Leave belongs to cruciferous vegetable family, easy to grow, rich in vitamins and minerals, as well as anti-inflammatory phytonutrients. Peppery taste and slight bitter. Best to harvest around 35 days after sowing.

芥末属于十字花科蔬菜，易生长，富含维生素和矿物质，以及抗炎植物营养素。带有微辣和微苦。播种后 35 天左右收获

Kai Choy adalah sayur yang mudah ditumbuh, mengandungi khasiat yang tinggi serta antioksidan. Rasa Kai Choy sedikit pahit. Menuai sekitar 35 hari selepas menyemai.